To the left you can see the culinary artists hard at work...We have Betty and Martha working strenuously on adding the perfect ratio of mushrooms, onions, spices, and tomatoes to make that perfect from scratch pizza taste. And of course the most important part is the right sauce to cheese ratio... that takes hours upon hours to perfect.
However..... there was one snaffoo in this whole plan...
the stores were out of mozzarella cheese!!! Tragic it was!!! So what to do?
We stepped up to the challenge and used our vast intelligence to come up with a solution.... oh yes, cheese in a can!! Scrumptious!
Easy to grate but more difficult to digest...
Ah yes...the final product!!
do you spy pepperoni on our pizza??




1 comments to make my day!:
Well? Did it taste good? Mom
Post a Comment